Cook with a View Venue
목차
4구간 · 구간을 누르면 글 앞부분이 보여요이 이야기는 영어로 쓰여 있어요. 한국어로 읽고 듣는 것은 앱에서 해요. 앱에서 열기 →
1Orientation
Welcome to the heart of our culinary inquiry. Today's 'Cook with a view' experience is more than a simple lesson in food preparation; it is an exercise in social gastronomy. …
앱에서 듣기2The Geometry of Pasta: Ravioli and Tagliatelle
To understand the pasta we are making today—ravioli and tagliatelle—one must understand the history of grain and egg in Northern Italy. Unlike the dry pasta of the South, which is typically made from durum wheat and water, the…
앱에서 듣기3Mingle and Mature: The Social Harvest
The culmination of our activity is the 'delicious lunch,' a moment where the labor of the morning is transformed into the pleasure of the afternoon. As you mingle with your new travel companions over a glass of red wine, the…
앱에서 듣기4Closing
As our cooking class concludes, we recognize that the final ingredient in any great dish is the context in which it is eaten. Here in Bellagio, with the lake stretching out before us and the peaks of the Alps providing a dramatic…
앱에서 듣기
Cook with a View Venue은(는) 어떤 곳인가요?
Cook with a View Venue — 텔비에 이야기 4구간이 있어요. 구간마다 앞부분은 이 페이지에서 글로 읽고, 소리는 앱에서 들어요.
| 종류 | 활동 |
|---|---|
| 이야기 구간 | 4 |
| 글 언어 | 영어 |
| 좌표 | 45.9850, 9.2630 |
| 최종 수정 |
